What is a Hob?
A hob is an essential part of any kitchen. Modern hobs are constructed of glass which is heatproof and shatterproof. They also have flat cooking zones that are easy to clean. Electric hobs are cheaper than gas ones, however they require electricity. Induction hobs are compatible with almost any kind of cookware. However, they need compatible pans that emit magnetic fields.
Origin
Hob is masculine English name that dates back to the Middle Ages. It is related to Old English "hol", which translates to hole, pit or a ding. The name is also related to the Anglo-Saxon word "hod" which refers to a crag or hill.
Folklore says that hobs are faery spirit who do household chores. They are usually benevolent however they can also be a nuisance if they are offended. One of these hobs was the Hobthrush found in Runswick Bay, North Yorkshire. It could cure whooping-cough.
A cooking device is another popular use. A hob is a metal plate used to heat liquids and cook foods. The top of a hob is usually flat and has a variety of cooking elements, such as rings. In certain instances, the hob is replaced with flat rocks that is used as a goal for quoits.
The first documented usage of the word "hob" is from the 16th century in the early part of the century. It was likely acquired in the same timeframe as the female counterpart hobgoblin, which originates from the medieval diminutive of Robert or Robin Goodfellow, who were famous fairy tales and domestic spirits.
Hobs are well-known for playing games, despite their harmless nature. They can be destructive if they are provoked. For instance, one hob in Lincolnshire was able to put a cart on its roof, which was an extremely unpleasant experience for the farmer. Moreover they can be a hassle to work with due to their speed and strength.
Hobs are mainly used in the UK but they can also be used in other countries too. They are available in a variety of varieties, including electric and gas hobs. They can be controlled by just a single button, and are compatible with other kitchen appliances. Additionally, some stoves can connect to Wi-Fi or Bluetooth which makes them easier to use. These features are attracting consumers. In addition, some models have advanced safety features, for instance locks for children.
Functions
Induction hobs are famous for their speedy heating and energy efficiency as well as their precise temperature control. Their glass-ceramic surfaces remain cool to touch and only heats up when in contact with cookware compatible. This reduces the chance of burns. Additionally the power is shut off immediately after the cookware has been removed from the cooking zone. These safety features can be especially useful in the home where children or guests may be present.
In addition, induction stoves consume less gas than traditional stoves, which can help reduce the cost of energy for households and carbon emissions. This makes them ideal for environmentally-conscious households.
Some models feature the 'Stop and Go' feature, which instantly reduces all cooking areas to the lowest setting for convenience when you must leave the kitchen. Certain models come with bridge features that connect two induction zones into a large zone controlled by one control. This provides greater flexibility. The capability to connect multiple cooking zones also allows you to cook using larger or smaller pans and pots.
The power settings of a hob can be adjusted using simple, intuitive controls that are simple to use and read. Many offer timers, presets for the most typical cooking functions, automatic switch-off, a "Booster" function that uses maximum power for the necessary amount of time, and a gentle 'bottom heat' to speed up simmering and save energy.
The smooth, glass-ceramic-like surface on an electric hob makes it easy to clean. It also doesn't have the nooks and crevices which can accumulate dirt over time, like traditional gas burners. Fotile electric hobs are designed to add style and sophistication to modern kitchens. They feature sleek, modern lines that blend well with other kitchen appliances and decor.
Sensors are utilized in hobs with automatic shut-off features. They scan the surface of the hob for indications of excessive heat or explosive substances. The gas supply is then cut off to prevent injury and fire. This feature is especially important for gas hobs as it helps reduce the risk of accidents while cooking. Induction hobs also use sensors to determine if cookware isn't in contact with the hob to prevent electrical shocks.
Types
There are a myriad of types of hobs available. It is crucial to choose the one that is suitable for your kitchen. The most common features are heat control and energy efficiency, compatibility with cookware and safety. The type of hob that you choose will also impact your budget, both the initial cost as well as the ongoing costs.
Gas hobs produce an open flame with natural gas. This heats pans and pots. They are a favorite option for many cooks at home because they provide instant heat and can be adjusted to give precise temperature control. They are also unaffected by power outages and work well with many cooking appliances. However gas hobs are more expensive to run and require regular maintenance, like cleaning the grates. Additionally, they may be more susceptible to flare-ups due to accident, so you need to be aware of the flame's presence and ensure the stove is adequately protected with grills that are protected.
Plate hobs are yet another traditional kitchen option that makes use of electric elements that are placed beneath the glass or ceramic surface to heat your cookware. They are affordable and provide good heat distribution for flat-based products. They are slower to cool and heat than other hobs and can be difficult to clean.
Halogen hobs resemble electric plate hobs, but they have filament bulbs that heat the surface. They are more energy-efficient, but still take longer to cool down or heat off. Ceramic hobs offer more flexibility in terms of heat control, with some having control buttons that are touch-based, while others come with physical knobs that can be turned.
Induction hobs are a contemporary alternative to traditional stovetops employing electromagnetic induction to warm your cookware. This technology is more efficient, which results in quicker heating and an even distribution of heat. Induction hobs also have less grates and burners exposed making them easier to clean. However, they are not as effective at simmering and might not be suitable for heavy-bottomed cookware.
Safety
Hobs are a crucial part of any kitchen but they can be risky when you don't take the proper precautions. Unattended pans and improper cleaning could cause fires that can destroy your kitchen or cause harm to you or others. That's why Buckinghamshire Fire & Rescue Service has warned that hobs are one of the most common causes of kitchen fires in the UK.
hob and oven can overheat and cause it to be damaged or shatter, which can pose a fire risk. Fortunately, most hobs are fitted with safety systems that monitor the operating temperature to avoid overheating. These systems utilize power modulation as well to ensure that the heat output is constant and doesn't exceed the safe limits. These features help safeguard the hob and its components, as well as protecting the nearby surfaces in the kitchen.
Induction hobs are deemed safe to use although some worry about electromagnetic fields (EMF). These EMFs are not as powerful and effective like those generated by mobile phones, and their radiation is not ionizing.
Induction hobs can only be used with certain types of cookware. It is essential to ensure that your pots and saucepans are induction ready before you begin using them. A simple way to check this is to hold a magnet at the base of the pan. If the pan stays to the magnet, it's compatible with an induction stove. Making the wrong choice of cookware can lead to the hob becoming damaged and causing an explosion.
Be sure to keep children and other guests away from the stove while it is in use. The surface could be extremely hot. It is recommended to wear oven gloves when touching metal pan handles because they can be extremely hot. It's important to turn off the stove immediately after use, as it may remain hot for some time. If you experience a fire and you are in danger, follow the fire services advice - to call 999 and leave the premises as fast as you can.